SOSIALISASI PEMBUATAN ECO ENZYME DI DESA BANJAR KECAMATAN AIR JOMAN KABUPATEN ASAHAN

Abstract

The Socialization of Eco Enzyme Making in Banjar Village aimed to raise awareness and provide skills for processing household organic waste into eco-friendly liquid with benefits as a cleaner, fertilizer, and pest repellent. The activity included explanations of concepts, benefits, and hands-on practice. Residents responded positively and planned to apply it at home. This program is expected to reduce organic waste, support environmental health, and create economic opportunities for the community.

Keyword: Eco Enzyme, Organic Waste, Environmentally Friendly Products